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Effects of Pigeon Pea (Cajanus cajan) Intercropping on Sorghum Crop Production and Soil Fertility Level in Case of Harari Regional State (Erer Research on Station)

Received: 31 December 2021    Accepted: 19 January 2022    Published: 28 January 2022
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Abstract

The study was conducted during 2019 main cropping season at Erer research station Babile district PA. Globally pigeon pea (Cajanus cajan (L.) Millsp.) is the fifth most important pulse crop mainly grown in the developing countries by resource-poor farmers in drought prone areas and on degraded soils. It is a multipurpose leguminous crop that can provide food, forage, fuel wood and fodder for the small-scale farmer in subsistence agriculture. Pigeon pea is a deep-rooted and drought tolerant grain legume that adds substantial amount of organic matter to the soil and has the ability to fix up to 235 kg N/ha). Harari regional state, farmers didn’t accept drought tolerant sorghum variety, because of small harvests of total biomass. Thus why, pigeon pea sorghum intercropping can solve the problem of low availability of forage and low soil fertility in this low land area. The treatments of the experiments were, Sole sorghum (malkam) variety, Sorghum + Accession 16520, Sorghum + Accession 16527, sorghum +Accession 16528, pigeon pea Accession 16520, Pigeon pea Accession 16527 and Accession 16528 respectively. The design of the experiment was, RCBD with three replication. The result showed significant difference statistically, in terms of plant height, panicle length, and panicle diameter at 5% (table 1). The highest plant height was obtained from the treatment with sorghum intercropped with pigeon pea accession 16527 (tsegas variety). The result that obtained was statistically not significant in terms of grain yield (p < 0.01) among treatments (both sole and intercropped one). In (Table 1) was indicated that intercropping of pigeon pea Accessions had no negative significant effect on grain yields of sorghum. The maximum grain yields were obtained from T3 (sorghumX16527 pigeon pea accession); (2894) kg ha-1), followed by T2 (16527 pigeon pea accession) (2856) kg ha-1 respectively. The minimum grain yield obtained from sole sorghum (2339 kg ha-1). The most probable reason for this variation could be due to leguminous nature of pigeon pea accessions that add nitrogen nutrients to the soil and affect sorghum positively. When observed graphically, there is mean yield difference. Both land equivalent ratio and relative total yield was calculated and the obtained result is about 1.22. So this intercropped experiment is advantageous. Partial budget analysis was conducted and the experiment is economically viable.

Published in Agriculture, Forestry and Fisheries (Volume 11, Issue 1)
DOI 10.11648/j.aff.20221101.13
Page(s) 15-20
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Pigeon Pea, Soil Fertility, Accession

References
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[2] Dasbak, M. A. D., and Asiegbu, J. E., 2009, Performance of pigeon pea genotypes intercropped with maize under humid tropical ultisol conditions. Journal of Animal and Plant Sciences 4 (2), 329-340.
[3] Egbe, O. M., 2005, Evaluation of some agronomic potential of pigeon pea genotypes for intercropping with maize and sorghum in Southern Guinea Savanna. Ph.D. Thesis, University of Agriculture, Makurdi, Nigeria.
[4] Egbe, O. M., 2007, Assessment of biological nitrogen fixing potentials of pigeonpea genotypes intercropped with sorghum for soil fertility improvement in Southern Guinea Savanna of Nigeria. Agro-Science, 6 (1), 33-45.
[5] Egbe, O. M., 2010, Effects of plant density of intercropped soybean with tall sorghum on competitive ability of soybean and economic yield at Otobi, Benue State, Nigreia., Journal of Cereals and Oilseeds, 1 (1), 1-10.
[6] Egbe, O. M., and Kalu, B. A., 2006, Farming Systems Study: Participatory Rural Appraisal of pigeonpea cropping systems in Southern Guinea Savanna of Nigeria., Journal on Environment (Abia State University Environmental Review), 5 (1), 37-47.
[7] Egbe, O. M., and Adeyemo, M. O, 2006, Estimation of the effect of intercropped pigeonpea on the yield and yield components of maize in Southern Guinea Savanna of Nigeria. Journal of Sustainable Development in Agriculture and Environment 2 (1), 107-118.
[8] Egbe, O. M. and Bar-Anyam, M. N, 2010, Pigeonpea/sorghum intercropping in Southern Guinea Savanna: effects of planting density of pigeonpea, Nature and Science, 8 (11), 156-167.
[9] Gebremichael, A., Bekele, B. and Tadesse, B. 2019. Evaluation of the effect of sorghumlegume intercropping and its residual effect on yield of sorghum in yekiworeda, sheka zone, Ethiopia. Int. J. Agril. Res. Innov. Tech. 9 (2): 62-66. DOI: 10.3329/ijarit.v9i2.45412.
[10] Guedes, R., and Araujo, F. P., 2010, Forage production for smallholder farmers in the semi-arid region of Brazil., Proc. 19th World Congress of Soil Science, Soil Solutions for a changing world, Brisbane, Australia, pp 175-178, Aug. 2010.
[11] Marer, S. B., Lingaraju, B. S, and Shashidhara, G. B., 2007, Productivity and economics of maize and pigeonpea intercropping under rainfed condition in Northern Transitional Zone of Karnataka., Karnataka Journal of Agricultural Sciences, 20 (1), 1-3.
[12] Odeny First published: 07 December 2007 The potential of pigeonpea (Cajanus cajan (L.) Millsp.) in Africa. Damaris Achieng https://doi.org/10.1111/j.1477-8947.2007.00157
[13] O. Adetiloye, F. O. C. Ezedinma, B. N. O kigbo (1983). A land equivalent coefficient (LEC) concept for the evaluation of competitive and productive interactions in simple to complex crop mixtures.
[14] Peoples, M. B., Ladha, J. K. & Herridge, D. F. Enhancing legume N2 fixation through plant and soil management. Plant Soil 174, 83–101 (1995). https://doi.org/10.1007/BF00032242
[15] Rafey, A., and Prasad, N. K., 1992, Biological potential and economic feasibility of maize (Zea mays) + pigeonpea (Cajanus cajan) intercropping system in dry lands, Indian Journal of Agricultural Sciences, 62 (2), 110-113.
[16] Ramakrishna, A., Wani, S. P, Srinivasa Rao, Ch., and Srinivas, Reddy, U, 2005, Effect of improved crop production technology on pigeonpea yield in resource poor rainfed areas, An Open Access Journal published by ICRISAT, 1 (1), 1-3.
[17] Teshale Jabessa, Ketema Bekele, Evaluation of Improved Pigeon pea (Cajanus cajan) Varieties at Adola, Guji Zone of Oromia, Advances in Biochemistry. Vol. 9, No. 1, 2021, pp. 1-5. doi: 10.11648/j.ab.20210901.11.
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    Robe Elema, Alamu Tolosa, Frezer Yemane. (2022). Effects of Pigeon Pea (Cajanus cajan) Intercropping on Sorghum Crop Production and Soil Fertility Level in Case of Harari Regional State (Erer Research on Station). Agriculture, Forestry and Fisheries, 11(1), 15-20. https://doi.org/10.11648/j.aff.20221101.13

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    Robe Elema; Alamu Tolosa; Frezer Yemane. Effects of Pigeon Pea (Cajanus cajan) Intercropping on Sorghum Crop Production and Soil Fertility Level in Case of Harari Regional State (Erer Research on Station). Agric. For. Fish. 2022, 11(1), 15-20. doi: 10.11648/j.aff.20221101.13

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    Robe Elema, Alamu Tolosa, Frezer Yemane. Effects of Pigeon Pea (Cajanus cajan) Intercropping on Sorghum Crop Production and Soil Fertility Level in Case of Harari Regional State (Erer Research on Station). Agric For Fish. 2022;11(1):15-20. doi: 10.11648/j.aff.20221101.13

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  • @article{10.11648/j.aff.20221101.13,
      author = {Robe Elema and Alamu Tolosa and Frezer Yemane},
      title = {Effects of Pigeon Pea (Cajanus cajan) Intercropping on Sorghum Crop Production and Soil Fertility Level in Case of Harari Regional State (Erer Research on Station)},
      journal = {Agriculture, Forestry and Fisheries},
      volume = {11},
      number = {1},
      pages = {15-20},
      doi = {10.11648/j.aff.20221101.13},
      url = {https://doi.org/10.11648/j.aff.20221101.13},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.aff.20221101.13},
      abstract = {The study was conducted during 2019 main cropping season at Erer research station Babile district PA. Globally pigeon pea (Cajanus cajan (L.) Millsp.) is the fifth most important pulse crop mainly grown in the developing countries by resource-poor farmers in drought prone areas and on degraded soils. It is a multipurpose leguminous crop that can provide food, forage, fuel wood and fodder for the small-scale farmer in subsistence agriculture. Pigeon pea is a deep-rooted and drought tolerant grain legume that adds substantial amount of organic matter to the soil and has the ability to fix up to 235 kg N/ha). Harari regional state, farmers didn’t accept drought tolerant sorghum variety, because of small harvests of total biomass. Thus why, pigeon pea sorghum intercropping can solve the problem of low availability of forage and low soil fertility in this low land area. The treatments of the experiments were, Sole sorghum (malkam) variety, Sorghum + Accession 16520, Sorghum + Accession 16527, sorghum +Accession 16528, pigeon pea Accession 16520, Pigeon pea Accession 16527 and Accession 16528 respectively. The design of the experiment was, RCBD with three replication. The result showed significant difference statistically, in terms of plant height, panicle length, and panicle diameter at 5% (table 1). The highest plant height was obtained from the treatment with sorghum intercropped with pigeon pea accession 16527 (tsegas variety). The result that obtained was statistically not significant in terms of grain yield (p -1), followed by T2 (16527 pigeon pea accession) (2856) kg ha-1 respectively. The minimum grain yield obtained from sole sorghum (2339 kg ha-1). The most probable reason for this variation could be due to leguminous nature of pigeon pea accessions that add nitrogen nutrients to the soil and affect sorghum positively. When observed graphically, there is mean yield difference. Both land equivalent ratio and relative total yield was calculated and the obtained result is about 1.22. So this intercropped experiment is advantageous. Partial budget analysis was conducted and the experiment is economically viable.},
     year = {2022}
    }
    

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  • TY  - JOUR
    T1  - Effects of Pigeon Pea (Cajanus cajan) Intercropping on Sorghum Crop Production and Soil Fertility Level in Case of Harari Regional State (Erer Research on Station)
    AU  - Robe Elema
    AU  - Alamu Tolosa
    AU  - Frezer Yemane
    Y1  - 2022/01/28
    PY  - 2022
    N1  - https://doi.org/10.11648/j.aff.20221101.13
    DO  - 10.11648/j.aff.20221101.13
    T2  - Agriculture, Forestry and Fisheries
    JF  - Agriculture, Forestry and Fisheries
    JO  - Agriculture, Forestry and Fisheries
    SP  - 15
    EP  - 20
    PB  - Science Publishing Group
    SN  - 2328-5648
    UR  - https://doi.org/10.11648/j.aff.20221101.13
    AB  - The study was conducted during 2019 main cropping season at Erer research station Babile district PA. Globally pigeon pea (Cajanus cajan (L.) Millsp.) is the fifth most important pulse crop mainly grown in the developing countries by resource-poor farmers in drought prone areas and on degraded soils. It is a multipurpose leguminous crop that can provide food, forage, fuel wood and fodder for the small-scale farmer in subsistence agriculture. Pigeon pea is a deep-rooted and drought tolerant grain legume that adds substantial amount of organic matter to the soil and has the ability to fix up to 235 kg N/ha). Harari regional state, farmers didn’t accept drought tolerant sorghum variety, because of small harvests of total biomass. Thus why, pigeon pea sorghum intercropping can solve the problem of low availability of forage and low soil fertility in this low land area. The treatments of the experiments were, Sole sorghum (malkam) variety, Sorghum + Accession 16520, Sorghum + Accession 16527, sorghum +Accession 16528, pigeon pea Accession 16520, Pigeon pea Accession 16527 and Accession 16528 respectively. The design of the experiment was, RCBD with three replication. The result showed significant difference statistically, in terms of plant height, panicle length, and panicle diameter at 5% (table 1). The highest plant height was obtained from the treatment with sorghum intercropped with pigeon pea accession 16527 (tsegas variety). The result that obtained was statistically not significant in terms of grain yield (p -1), followed by T2 (16527 pigeon pea accession) (2856) kg ha-1 respectively. The minimum grain yield obtained from sole sorghum (2339 kg ha-1). The most probable reason for this variation could be due to leguminous nature of pigeon pea accessions that add nitrogen nutrients to the soil and affect sorghum positively. When observed graphically, there is mean yield difference. Both land equivalent ratio and relative total yield was calculated and the obtained result is about 1.22. So this intercropped experiment is advantageous. Partial budget analysis was conducted and the experiment is economically viable.
    VL  - 11
    IS  - 1
    ER  - 

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Author Information
  • Oromia Agricultural Research Institute, Fadis Agricultural Research Centre, Harar, Ethiopia

  • Oromia Agricultural Research Institute, Fadis Agricultural Research Centre, Harar, Ethiopia

  • Oromia Agricultural Research Institute, Fadis Agricultural Research Centre, Harar, Ethiopia

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