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Impact of Tomato-Tone on Growth and Yield of Tomato in Summer

Received: 14 January 2022    Accepted: 12 March 2022    Published: 29 March 2022
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Abstract

In the present study, a field experiment was conducted to study the effect of tomato tone organic fertilizers on tomato for its growth and yield of tomato. A field experiment was performed in wagan city, larkana, sindh, Pakistan, during the period from April 2021 to October 2021 to quantify the effect/impact of Tomato tone on growth and yield of summer tomato. The experiment consisted of two level of the Tomato tone viz. H0: no Tomato tone (H1) 2% Tomato tone. The test became laid out in the randomized entire block design with two replications. Outcomes found out that the tremendous variant was found for the special increase contributing characters of summer season tomato due to tomatotonse. The longest plant about (72.1cm), greatest number of leaves (49), greatest number of flowers/plant (9.9), The very best duration of fruit (4.9 cm) found from the (H1) Highest wide variety of the end result/plant (39.1), and the best yield/plant (4.2 kg) And the best yield (21.8 t/ha) turned into found from (H1). Alternatively, the lowest plant peak, or lowest yield, and the lowest wide variety of leaves, flower and end result was observed from the H0 (control).

Published in American Journal of Bioscience and Bioengineering (Volume 10, Issue 2)
DOI 10.11648/j.bio.20221002.12
Page(s) 29-32
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Tomato Tone, Growth of Tomato, Yield of Tomato

References
[1] AVRDC, (1990). Progress Report. Asian Vegetables Research and Development Center, Shanhua, Tainan, Taiwan. p. 352-358.
[2] Kuo, C. G., Chen, B. W. & Chou, M. H. (1978). Tomato fruit set at high temperature, lst International Symposium on Tropical Tomato, AVRDC, Taiwan. 94-108.
[3] Younis, M. E. & Tigani, S. E. (1977). Comparative effect of growth substances on the growth, flowering and fruting of tomato plants. Acta. Agron. Acad. Societ. Hsung. 26, 89-103.
[4] Conn, E. E.; Stumph, P. K. Outlines of biochemistry. 3rd ed. New York: John Wiley and sons; 1970.
[5] Blum A, Monir M, Wirsansky I. The beneficial effects of tomatoes. Eur J Intern Med 2005; 16: 402-404.
[6] Blum A, Merei M, Karem A. Effects of tomatoes on the lipid profile. Clin Invest Med 2006; 29: 298-300.
[7] BARI, (2005). Krishi Projukti Hatboi (Handbook of Agro-Technology). Bangladesh Agricultural Research Institute, Joydevpur, Gazipur. p. 304.
[8] Rahman, M. A. (2002). Screening of okra varieties for Agroforestry system under reduced light condition. MS Thesis, Department of Agroforesty and Environment, Bangabandhu Sheik Mujibur Rahman Agricultural University, Gazipur, Bangladesh. p. 78.
[9] AVRDC, (1982). Progress Report. Asian Vegetables Research and Development Center, Shanhua, Tainan, Taiwan. p. 19-54.
[10] AVRDC, (1997). Progress Report. Asian Vegetables Research and Development Center, Shanhua, Tainan, Taiwan. p. 124-140.
[11] Miah, M. M. U. (2001). Performance of fibre winter vegetables under different light conditions for Agroforestry system. MS Thesis, Bangabandhu Sheik Mujibur Rahman Agricultural University, Gazipur, Bangladesh. p. 88.
[12] Mohammed, A. E., Smit, I., Pawelzik, E., Keutgen, A. J., Horneburg, B., 2011. Organically grown tomato (Lycopersicon esculentum Mill.): bioactive compounds in the fruit and infection with Phytophthora infestants. Journal of the Science of Food and Agriculture 92, 1424–1431.
[13] Simonne, A. H., Fuzere´, J. M., Simonne, E., Hochmuth, R. C., Marshall, M. R., 2007. Effect of nitrogen rates on chemical composition of yellow grape tomato grown in subtropical climate. Journal of Plant Nutrition 30, 927–935.
[14] Thompson, R. B., Gallardo, M., Rodrı´guez, J. S., Sa´nchez, J. A., Maga´n, J. J., 2013. Effect of N uptake concentration on nitrate leaching from tomato grown in free-draining soilless culture under Mediterranean conditions. Scientia Horticulturae 150, 387–398.
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  • APA Style

    Maqsood Ali Wagan, Farhan Ali Wagan, Tanveer Hussain Teevro. (2022). Impact of Tomato-Tone on Growth and Yield of Tomato in Summer. American Journal of Bioscience and Bioengineering, 10(2), 29-32. https://doi.org/10.11648/j.bio.20221002.12

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    ACS Style

    Maqsood Ali Wagan; Farhan Ali Wagan; Tanveer Hussain Teevro. Impact of Tomato-Tone on Growth and Yield of Tomato in Summer. Am. J. BioSci. Bioeng. 2022, 10(2), 29-32. doi: 10.11648/j.bio.20221002.12

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    AMA Style

    Maqsood Ali Wagan, Farhan Ali Wagan, Tanveer Hussain Teevro. Impact of Tomato-Tone on Growth and Yield of Tomato in Summer. Am J BioSci Bioeng. 2022;10(2):29-32. doi: 10.11648/j.bio.20221002.12

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  • @article{10.11648/j.bio.20221002.12,
      author = {Maqsood Ali Wagan and Farhan Ali Wagan and Tanveer Hussain Teevro},
      title = {Impact of Tomato-Tone on Growth and Yield of Tomato in Summer},
      journal = {American Journal of Bioscience and Bioengineering},
      volume = {10},
      number = {2},
      pages = {29-32},
      doi = {10.11648/j.bio.20221002.12},
      url = {https://doi.org/10.11648/j.bio.20221002.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.bio.20221002.12},
      abstract = {In the present study, a field experiment was conducted to study the effect of tomato tone organic fertilizers on tomato for its growth and yield of tomato. A field experiment was performed in wagan city, larkana, sindh, Pakistan, during the period from April 2021 to October 2021 to quantify the effect/impact of Tomato tone on growth and yield of summer tomato. The experiment consisted of two level of the Tomato tone viz. H0: no Tomato tone (H1) 2% Tomato tone. The test became laid out in the randomized entire block design with two replications. Outcomes found out that the tremendous variant was found for the special increase contributing characters of summer season tomato due to tomatotonse. The longest plant about (72.1cm), greatest number of leaves (49), greatest number of flowers/plant (9.9), The very best duration of fruit (4.9 cm) found from the (H1) Highest wide variety of the end result/plant (39.1), and the best yield/plant (4.2 kg) And the best yield (21.8 t/ha) turned into found from (H1). Alternatively, the lowest plant peak, or lowest yield, and the lowest wide variety of leaves, flower and end result was observed from the H0 (control).},
     year = {2022}
    }
    

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  • TY  - JOUR
    T1  - Impact of Tomato-Tone on Growth and Yield of Tomato in Summer
    AU  - Maqsood Ali Wagan
    AU  - Farhan Ali Wagan
    AU  - Tanveer Hussain Teevro
    Y1  - 2022/03/29
    PY  - 2022
    N1  - https://doi.org/10.11648/j.bio.20221002.12
    DO  - 10.11648/j.bio.20221002.12
    T2  - American Journal of Bioscience and Bioengineering
    JF  - American Journal of Bioscience and Bioengineering
    JO  - American Journal of Bioscience and Bioengineering
    SP  - 29
    EP  - 32
    PB  - Science Publishing Group
    SN  - 2328-5893
    UR  - https://doi.org/10.11648/j.bio.20221002.12
    AB  - In the present study, a field experiment was conducted to study the effect of tomato tone organic fertilizers on tomato for its growth and yield of tomato. A field experiment was performed in wagan city, larkana, sindh, Pakistan, during the period from April 2021 to October 2021 to quantify the effect/impact of Tomato tone on growth and yield of summer tomato. The experiment consisted of two level of the Tomato tone viz. H0: no Tomato tone (H1) 2% Tomato tone. The test became laid out in the randomized entire block design with two replications. Outcomes found out that the tremendous variant was found for the special increase contributing characters of summer season tomato due to tomatotonse. The longest plant about (72.1cm), greatest number of leaves (49), greatest number of flowers/plant (9.9), The very best duration of fruit (4.9 cm) found from the (H1) Highest wide variety of the end result/plant (39.1), and the best yield/plant (4.2 kg) And the best yield (21.8 t/ha) turned into found from (H1). Alternatively, the lowest plant peak, or lowest yield, and the lowest wide variety of leaves, flower and end result was observed from the H0 (control).
    VL  - 10
    IS  - 2
    ER  - 

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Author Information
  • Deparment of Horticulture, Sindh Agriculture University, Tando Jam, Pakistan

  • Deparment of Plant Pathology, Sindh Agriculture University, Tando Jam, Pakistan

  • Deparment of Horticulture, Sindh Agriculture University, Tando Jam, Pakistan

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